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Apple pie

Apple pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3/4 1
  • cinnamon - 1/2 1
  • milk - 1/4 c
  • flour - 2 c
  • butter - 2 Tbsp
  • vinegar - 2 Tbsp
  • Crisco - 1 c
  • dash of nutmeg and salt - 1 item

How to make apple pie:

Filling:6 to 8 tart apples (6 c.)3/4 to 1 c. sugar2 Tbsp. flour1/2 to 1 tsp. cinnamon dash of nutmeg and salt2 Tbsp. butter Crust: Mix flour and Crisco with 2 knives. Mix milk and vinegar, then mix with flour and Crisco. Divide into 2 balls and roll into crusts.

Filling: If apples lack tartness, sprinkle with 1 tablespoon lemon juice. Combine sugar, flour, spices and dash of salt. Mix with apples.

Fill crust; dot with butter. Put on top crust; seal. Put in slits. Sprinkle slightly with sugar. Bake at 400° for 50 minutes or until done.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Apple pie
3.3
Average rating: 3.3 of 5, total votes: 8
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
butter, softened, sugar, eggs, vanilla, packed brown sugar, sour cream
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