Apple loaf

Apple loaf

Ingredients/Components

• sugar - 2 c
• cinnamon - 3/4 tsp
• vanilla - 2 tsp
• salt - 1/4 tsp
• flour - 3 c
• nutmeg - 1/2 tsp
• soda - 2 tsp
• melted butter - 1 c
• allspice - 1/4 tsp
• broken nuts - 1 c
• diced apples - 4 c
• large eggs, slightly beaten - 2 item

How to make apple loaf:

In a medium bowl, stir apples, nuts and sugar. Let stand 1 hour, stirring often so mixture will make own juice. In a large bowl, mix flour, salt, soda and spices. Add apple mixture. Stir well. Mix in butter and vanilla. Mix in eggs. Pour into 2 loaf pans. Bake at 350° for 1 hour and 20 minutes. Cool in pan for 10 minutes, then remove to finish cooling.

Recipe categories: Breads, Breakfast, Quick breads.