Apple kuchen

Apple kuchen

Ingredients/Components

• sugar - 1 tsp
• milk - 2 Tbsp
• salt - 1/2 tsp
• flour - 2 Tbsp
• butter - 2 Tbsp
• sifted flour
• salad oil - 1/2 c
• to 6 apples depending on size, peeled and sliced - 4 item

How to make apple kuchen:

Crust:1 1/2 c. sifted flour1/2 tsp. salt1 tsp. sugar1/2 c. salad oil2 Tbsp. milk Topping:3/4 c. sugar2 Tbsp. flour2 Tbsp. butter1/4 tsp. salt Sift into pan the dry ingredients for crust. Mix in small bowl the oil and milk. Add to dry ingredients and mix. Spread onto bottom of 8 x 11 1/2-inch pan. Prepare apples and arrange on top of crust.

Cover with mixture for topping. Bake at 425° for 45 minutes or 400° for glass pan. Serves 8.

Recipe categories: Desserts, Cakes, Apple.