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Apple kuchen

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Ingredients/Components

sugar - 1/2 c
cinnamon - 1 tsp
sour cream - 1 c
flaked coconut - 1/2 c
butter or margarine, softened - 1/2 c
yellow cake mix - 1 pkg
can pie sliced apples, well drained or 2 1/2 c - 1 oz
egg yolks or 1 egg - 2 item

How to make apple kuchen:

Heat oven to 350°. Cut butter into dry cake mix until crumbly. Mix in coconut. Pat mixture lightly into ungreased oblong pan, 13 x 9 x 2-inches, building up slight edges. Bake 10 minutes.

Arrange apple slices on warm crust. Mix sugar and cinnamon. Sprinkle on apples. Blend sour cream and egg yolks. Drizzle over apples. (Topping will not completely cover apples.) Bake 25 minutes or until edges are light brown. (Do not overbake.) Serve warm. Makes 12 to 15 servings.

Recipe categories: Desserts, Cakes, Apple.

Rating:

3.4

Average rating: 3.4, total votes: 7

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milk, sliced strawberries, instant pistachio pudding, cottage cheese, raw oats, strawberry jello, small can mandarin oranges, lard or crisco, box butter cake mix, peeled sliced apples about 6 medium