Apple dumplings
Apple dumplings
Ingredients/Components
- sugar - 3/4 c
- vanilla - 1/2 tsp
- stick butter - 2/3 item
- can crescent rolls - 1 item
- apples - 2 item
- Sauce:1 c
How to make apple dumplings:
Cut apples in 1/4 and wrap them in rolls.Sauce:1 c. orange juice2/3 stick butter3/4 c. sugar1/2 tsp. vanilla Bring to a boil and pour over dumplings. Bake at 350° for 30 minutes.Peaches may be used in place of apples.
Recipe categories: Desserts, Cakes, Apple.
Rating:
Related ingredients:
butter, softened, sugar, eggs, stick margarine, boiling water
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