Apple crisp
Apple crisp
Ingredients/Components
- sugar - 3/4 c
- flour - 1/2 c
- butter - 4 Tbsp
- hot water - 1/2 c
- sliced apples - 4 c
How to make apple crisp:
Put apples in an 8 x 8-inch baking pan and pour on hot water. Mix sugar and flour; cut in butter and pat mixture on apples. Bake at 375° for 30 minutes.Recipe categories: Desserts, Apple, Cobblers and crisps.
Rating:
Related ingredients:
sugar, vanilla, pkg, milk, salt
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