Apple cheesecake

Apple cheesecake

Ingredients/Components

• sugar - 1 c
• cinnamon - 1/2 tsp
• eggs - 2 item
• vanilla - 1/2 tsp
• chopped pecans - 1/4 c
• pkg - 2 oz
• 10-inch graham cracker crust - 1 item
• can sliced pie apples, packed - 1 item

How to make apple cheesecake:

Preheat oven to 350°. Mix cream cheese and sugar together until smooth. Add eggs, one at a time, until well blended. Add vanilla. Pour into graham cracker crust.

Put apples into a bowl. Blend sugar, cinnamon and pecans together. Add to apples. Blend together. Spoon this mixture on top of cream cheese, evenly. Bake at 350° for approximately 1 hour. Chill and serve.

Recipe categories: Cheesecake, Desserts, Apple.