Apple cake

Apple cake

Ingredients/Components

• eggs - 2 item
• vanilla - 1 tsp
• salt - 1 tsp
• chopped nuts - 1/2 c
• flour
• brown sugar - 3/4 c
• cold water - 1 c
• baking powder - 1 tsp
• baking soda - 1 tsp
• shortening - 1/2 c
• white sugar - 3/4 c
• chopped raw apples - 2 c

How to make apple cake:

In a bowl, cream the sugars and shortening. Add eggs, beating one in at a time. In second small bowl, add vanilla to the water and add to sugar mixture alternately with sifted dry ingredients. Stir in apples and nuts. Pour into a 9 x 13-inch greased and

Recipe categories: Desserts, Cakes, Breads.