Apple butter
Apple butter
Ingredients/Components
- sugar - 60 lb
- applesauce - 21 gal
- bottle cinnamon - 1 item
How to make apple butter:
Clean apple butter kettle with salt and vinegar. Cook applesauce until it turns reddish. Add sugar (takes about 1 hour). Cook 1 hour more. Seal in jars. Makes 84 quarts.Recipe categories: Fruit, Apple, Condiments, etc..
Rating:
Related ingredients:
sugar, butter or margarine, eggs, separated, water, egg yolks, plain flour, white sugar, egg white, slightly beaten, large can crushed pineapple, drained, can condensed milk, sweetened
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