Angel food dessert
Angel food dessert
Ingredients/Components
- sugar - 1/2 c
- milk - 1/2 c
- cream cheese, softened - 1 (8
- frozen whipped topping - 1 (12
- round angel food cake - 1 item
- cans pie filling - 2 item
How to make angel food dessert:
Tear cake into very small pieces. Mix sugar, milk and cream cheese thoroughly. Add Cool Whip and mix well. Add cake, a little at a time and fold into cream cheese and topping mixture. Pat into large 13 x 9-inch dish. Cover with 2 cans pie filling of your choice. Also delicious with fresh strawberries or peaches. Cool and serve.Recipe categories: Desserts, Cakes, Weeknight.
Rating:
Related ingredients:
graham cracker crumbs, sugar, milk, egg, shortening, can crushed pineapple, stick butter, soft shortening, plus 3 tbsp, box white powdered sugar
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