Midwestern u.s. - page #13
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Arrange shredded lettuce on salad plates. Mix vegetables with French dressing. Put a spoonful on each plate and serve.... Sift dry ingredients together; cut in shortening. Add buttermilk and yeast, dissolved in water. Mix with a spoon until all flour is moist. Cover bowl and put in refrigerator until... Optional Stir-Ins:1 medium shredded cabbage1 (1 lb.) pkg. sauerkraut, drained Mix the shredded potatoes, egg, salt and pepper all together, then gradually add flour. Drop spoon size balls into boiling... Dissolve yeast in warm water. Cut Crisco into flour. Add sugar and egg. Stir in yeast mixture and mix well. Cover and refrigerate or bake in... Cream butter and sugar. Beat in eggs, one at a time. Add vanilla extract and slowly beat in peanut butter. Sift flour with baking powder and salt. Add flour mixture,... Cream butter and sugar until fluffy. Add eggs one at a time. Add sifted dry ingredients, then vanilla. Beat for 15 minutes at medium speed. Bake 1 hour at 350°.... Blend the first 4 ingredients. Add eggs, one at a time. Mix dry ingredients and add alternately with milk and vanilla. Bake at 325° for 1 1/2 hours.Frosting:1/2 stick margarine1/2... Combine all ingredients; mix thoroughly. Divide into 12 portions and shape into balls. Chill. Drop onto gently boiling sauerbraten. Cover closely and steam for about 12 minutes.|| Use with Venison... Combine all ingredients; roll into balls. Drop into boiling salted water. Boil 3 minutes after dumplings come to surface of boiling water.... Dissolve yeast in 1/4 cup warm water. Cream sugar and shortening. Add water, eggs and yeast. Stir in flour and salt. Let stand in refrigerator overnight. Roll out thin, like jelly roll.... Cool potatoes. Add eggs, salt, flour and onion. Mix and knead lightly until smooth. (Add more flour if dumplings fall apart.) Shape into long thick roll. Cut in small pieces.... Grease and flour a tube pan. In a large bowl, cream together the shortening, butter and sugar. Add the eggs, one at a time, beating after each addition. Sift the... Soften Knox gelatine in cold water. Dissolve lemon jello in boiling water. Add Knox mixture, sugar, horseradish, salt and vinegar or lemon juice. Cool until slightly thickened. Add celery, beets,... Dissolve yeast in water; add remaining ingredients. Mix well after each addition. Spoon into muffin tins sprayed with Pam. Bake at 400° until brown, about 15 minutes. Refrigerate unused portion.... Boil potatoes, uncovered, in jackets until tender. Chill thoroughly, 12 hours or more. Peel and grate. Add eggs, salt and flour. Beat with flour until light.|| Roll into small balls,... Place dry ingredients in mixing bowl; stir to combine . Beat egg, stir in milk. Add melted margarine with milk and egg mixture. Stir to combine. Stir in peaches. Fry... Mix dry yeast, warm water and cake mix. Stir in flour. Set in a warm place to rise. Punch down. Shape into sweet rolls as you desire.... Sift flour and baking powder. In a mixing bowl, combine all other ingredients and add flour mixture, mixing real well. Drop by tablespoons on top of beef stew, chicken soup... In a large bowl, cream butter and sugar together until fluffy. Beat in egg yolks, flour, salt, milk, lemon peel and juice. In a small bowl, beat egg whites... |
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