Healthy - page #7
Soften yeast in water. Heat cottage cheese and butter to lukewarm. Combine sugar, onion, dill seed, salt, soda and egg. Combine 3 mixtures. Add flour and beat well. Cover and... Add egg, sugar and oil. Mix together. Sift all dry ingredients. Add to mixture alternating with sour milk. Add blueberries by folding into mixture. Will make a large cake or... Dissolve 2 packages of lime jello in 2 cups boiling water. Add 2 cups cold water and pour into dish and chill.|| Dissolve 1 package lemon jello in 1 cup... Mix in blender. Store in moisture proof container. Use 3 teaspoons to a cup of hot water. Enjoy!... Dissolve yeast in warm water. Add remaining ingredients. Cover with foil. Store in refrigerator for 2 hours. Make into rolls and let rise about 1 to 1 1/2 hours covered... Mix dry ingredients together. Then add oil, vinegar, vanilla and cold water. Mix until smooth batter. Bake at 350° for 30 minutes or until toothpick comes out clean.... Blend the first 5 ingredients. Mix in the chopped nuts. Combine remaining ingredients and blend thoroughly. Add all at once to dry mixture, stirring only enough to moisten dry ingredients.... Mix sugar, oil and egg. Stir in milk. Sift together flour, baking powder and salt. Stir into milk mixture. Blend in nuts and dates. Pour into greased loaf pan. Let... Take banana mix with sugar and let stand 15 minutes. Mix rest of ingredients with bananas. Bake at 350° for 30 to 45 minutes.... Take banana mix with sugar and let stand 15 minutes. Mix rest of ingredients with bananas. Bake at 350° for 30 to 45 minutes.... Topping:1 c. Milnot1 tsp. sugar1 tsp. vanilla1 c. sugar1 stick butter Sift flour, salt, 1 1/2 cups sugar and soda. Mix with eggs and crushed pineapple. Pour into a 13... Lightly spoon 1 cup flour into measuring cups; level off. Combine the flour with sugar, soda, salt, onions, dill seed and yeast.|| Heat cottage cheese, water and margarine in saucepan... Scald milk; stir in sugar, salt and oleo. Cool to lukewarm. Dissolve yeast in large warm bowl containing water. Stir in "milk mixture", egg and flour. Beat until smooth. Stir... Cut biscuits into quarters. Coat biscuit quarters in melted butter. Combine cinnamon and sugars. Drop biscuit in to coat. Place in a pan and sprinkle with pecans. Bake at 325°.... Heat oven to 350°. Grease and flour 12-cup Bundt cake pan or angel food cake pan, 10 x 4-inch.|| Beat all ingredients, except glaze, on low speed, for 30 seconds,... Tear the angel food cake into bite size pieces. Place in a 13 x 9-inch pan.|| In a mixing bowl, combine the pudding mix, milk and sour cream. Beat until... Topping:1/2 c. white sugar1 tsp. vanilla1 stick margarine1 c. Milnot Sift together flour, sugar, salt and soda. Mix eggs and pineapple and beat well. Pour into a greased 9 x... In a large bowl, slowly pour boiling water over cornmeal, stirring continually to avoid lumps. Let cool 1 hour. Dissolve yeast in warm water, then add to cornmeal along with... Combine eggs, 1/4 cup powdered sugar, cinnamon, orange rind and juice in a shallow pan. Stir well.... Combine first 9 ingredients in a large bowl. Combine honey, oil and eggs. Add to flour mixture, stirring just until blended. Stir in orange juice, pumpkin and pecans.|| Spoon batter... |