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Ribbon salad

Ribbon salad

Ribbon salad
,
CookItEasy.net
CookItEasy.net
Ribbon salad photo 1
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Ingredients/Components

  • cream cheese - 8 oz
  • pkg - 2 oz
  • miniature marshmallows - 1 c
  • mayonnaise - 1 c
  • lemon jello - 1 pkg
  • Cool Whip or whipped cream - 1 c
  • can drained, crushed pineapple save juice - 1 oz

How to make ribbon salad:

Dissolve 2 packages of lime jello in 2 cups boiling water. Add 2 cups cold water and pour into dish and chill.

Dissolve 1 package lemon jello in 1 cup boiling water. Add marshmallows and stir to melt. Remove from heat and add 1 cup of the drained pineapple juice and cream cheese. Blend and stir in crushed pineapple. Cool. Fold in 1 cup whipped cream and mayonnaise. Chill until thick and pour over lime jello.

Dissolve 2 packages of cherry jello in 2 cups boiling water. Add 2 cups cold water. Chill until syrupy and pour over pineapple layer. Chill.

Recipe categories: Low sodium, Healthy, Salads.

Rating:
Ribbon salad
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT30M
Total Time: PT30M


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