Flat Shaped breads - page #9
Sift together dry ingredients. Beat remaining ingredients. Fry in a hot, well-oiled frying pan until light golden, turning once.... Combine flour, salt, baking powder and shortening. Add water. Roll into balls and flatten with floured rolling pin. Brown in hot skillet.... Add yeast and water together; let stand. Combine all other ingredients together. Add to yeast and water. Let rise, then fry in hot grease.... Take one large field, half a dozen children, 2 or 3 small dogs, a pinch of brook and some pebbles. Mix the children and dogs well together. Put them on... Combine flour, yeast, salt and sugar in mixing bowl and stir. Add oil and water. Mix together. Knead by hand for 3 minutes. Shape and put in bowl. Cover and... Combine flour and salt. Cut in shortening with a pastry cutter until crumbly like coarse cornmeal. Mix in enough water to make stiff dough. Knead on a floured surface until... Form dough in desired width and style pretzel in shape. Place in greased cookie sheet. Bake at 425° about 1 hour.... Mix all ingredients and chill overnight. Divide dough into egg-sized balls and roll into very, very thin sheets on a flour-covered pastry cloth. Transfer to cookie sheets and bake at... Add yeast to warm water. Stir in sugar, salt and oil. Add flour. Mix by hand or in food processor. Spray bowl with a little oil. Let rise for 1/2... Mix 1/2 cup warm water with yeast until dissolved, then add 3/4 cup warm water, sugar, salt and oleo. Stir until dissolved. Add 2 cups flour; beat until smooth, then... Sprinkle yeast over warm water. Add sugar, salt and half of flour. Beat for 2 minutes with fork. Add shortening and half of flour. Mix until easy to handle. Knead... Combine first 4 ingredients in a mixing bowl; sprinkle yeast over mixture, stirring until dissolved. Gradually add flour, mixing well after each addition.|| Turn dough out onto a lightly floured... Mix flour, salt and baking powder. Cut in shortening. Add enough warm water to make a soft dough. Knead until smooth. Roll out into thin round circles. Cook on griddle... Dissolve yeast in warm water. Stir in remaining ingredients. Beat vigorously 20 strokes. Let rest 5 minutes.... Combine all ingredients. Knead until well mixed. Cover and let stand 20 to 30 minutes. Uncover. Knead again and roll into crust shapes (makes 3 to 4 crusts). Top with... Mix first 4 ingredients. Pour boiling water into mixture and stir until all ingredients are wet and you have a heavy batter you can handle with your hands.|| Have oil... Put all ingredients into food processor. Blend on high until dough forms a ball. Remove from processor and put on flour covered board. Knead a few times until smooth, then... Blend honey, oil and milk together in a large bowl. Stir in flour, wheat germ (optional) and salt. Knead lightly. Roll out thinly on a floured surface. Roll dough over... |