Flat Shaped breads - page #7

unleavened bread



waterBisquickhoneywhole-wheat flour

Combine all ingredients. Knead it. Shape into square or round loaf. You can score it, put lines in it, for breaking. Bake at 350° for 10 to 15 minutes.|| Makes...

 

sour milk pancakes



sugarsaltbaking sodaegg

Put all ingredients in blender; cover. Process at mix until well blended. Bake on lightly greased griddle until nicely brown. Turn only once....

southern corn cakes



sugarsaltfloursoda

Mix egg, buttermilk and shortening in a small bowl. Stir into mixture of soda, sugar, baking powder, salt, cornmeal and flour in bowl; mix well. Bake on hot,...

 

pita bread



c shortening1/2 tsp saltpkg active dry yeast1/4 c warm water 110~-115~

In large mixing bowl, soften yeast in warm water. Add 2 c of flour, the shortening and salt. Beat at low speed of electric mixer for 1/2 minute, scraping sides...

hot water corn bread



saltbaking powdervegetable oilboiling water

Preheat oven to 425°. In large bowl, sift corn meal, flour, baking powder and salt. Add oil and stir. Add enough boiling water to mixture to make a firm dough....

 

cheddar cheese cornbread



sugarsaltfloursoda

Combine dry ingredients. Add onion and mix together. Add buttermilk and shortening. Mix together. But do not beat. Bake 30 minutes at 350° in an iron skillet....

flour tortillas



sour creamsaltflourbaking powder

Mix flour, salt and baking powder. Cut Crisco in like for pie crust. Mix in water. Form a ball and knead 5 minutes. Let rest on table for 1/2 hour...

 

hot water cornbread



salthot watercorn meal mix

Bring hot water to a high bubbly boil. Stir in 1/2 cup boiling water to corn meal, mixing thoroughly until smooth, not soup. Stir in salt. Spoon up into a...

hot water corn bread



saltflourwatersugar to taste optional

Boil water until bubbling hot. (Hot water cooks the meal.) Slowly add water to dry mixture. Texture should be firm. Wet hands and form meal into oval shape. Place in...

 

fry bread



saltall purpose flouroilbaking powder

Preparation time 20 minutes. Resting time 30 minutes. Cooking time 4 minutes per batch. Yield: 10 to 12 pieces.|| 1. Stir together flour, milk, baking powder and salt in large...

unleavened bread



saltwaterolive oilwhole-wheat flour

Combine all ingredients in a bowl together, using a fork to stir first. Then, use hands to combine ingredients into stiff dough. Dough will be sticky at first, but continue...

 

pita bread



sugarsaltoilwarm water

In a warm mixer bowl, combine 2 c. flour, yeast, sugar, salt and water. Blend until moistened, then beat by hand for 3 minutes. Stir in 2 1/2 to 2...

fry bread



saltflourbuttermilkbaking powder

Mix flour, salt and baking powder in a bowl. Make a hole in the center of the mixture and pour in buttermilk mixed with the baking soda. Knead the dough...

 

sour milk pancakes



sugarsaltflouroil

tortillas



tsp saltc flourtsp baking powdereggs beaten

Meatballs:2 lb hamburg1/2 c cornmeal1 tsp salt1 tsp sweet basil garlic powder to flavor1 lrg jar spaghetti sauce Mix eggs, oil, salt, then add flour and cornmeal. add enough water...

 

navajo fry bread



Warm watercups flourbaking powdersalt

Combine flour, baking powder, salt and dry milk powder. Add enough warm water to form dough. Knead until dough is soft but not sticky. Let stand covered for 2 hours....

navajo fry bread



saltbaking powdercups flourWarm water

Combine flour, baking powder, salt and dry milk powder. Add enough warm water to form dough. Knead until dough is soft but not sticky. Let stand covered for 2 hours....

 

unleavened bread



milkplain flourbutter only butter will do

No salt.|| Sift flour in bowl. Cut in butter. Sprinkle in milk, one tablespoon at a time. Roll out to 1/4-inch thick. Cut in strips. Then cut again. Bake at 400° until...

unleavened bread



milkplain flourbutter only butter will do

No salt.|| Sift flour in bowl. Cut in butter. Sprinkle in milk, one tablespoon at a time. Roll out to 1/4-inch thick. Cut in strips. Then cut again. Bake at 400° until...

 

hot water corn bread



hot waterhot oilself-rising corn meal

Bring water to boiling point. Add to meal and stir until mixture is to the consistency of stiff grits. Wet hands. Take heaping tablespoon of mixture and roll into...