Zucchini bread

Zucchini bread

Ingredients/Components

• sugar
• cinnamon - 2 tsp
• eggs - 3 item
• salt - 1 tsp
• flour - 3 c
• oil - 1 c
• baking powder - 1 tsp
• baking soda - 3/4 tsp
• raisins - 1 c
• chopped nuts or 1 c - 1 c
• shredded, unpeeled zucchini - 2 c

How to make zucchini bread:

In large mixing bowl, stir together flour, sugar, cinnamon, salt, baking powder, baking soda, zucchini, raisins and nuts or coconut. Mix eggs and oil together. Add egg and oil mixture to flour and stir until just moistened.

Pour into 2 small nut bread pans or 1 large loaf pan. Bake at 350° for 1 hour or until toothpick inserted into center comes out clean. Cool in pan 10 minutes, then remove from pans and cool on rack.

Recipe categories: Breads, Quick breads, Sweet.