Washington apple cake

Washington apple cake

Ingredients/Components

• sugar - 2 c
• cinnamon - 2 tsp
• eggs - 3 item
• vanilla - 1 tsp
• salt - 1/2 tsp
• flour - 2 c
• oil - 1 c
• confectioners sugar - 2 c
• baking soda - 1 tsp
• chopped walnuts - 1 c
• lemon juice - 1 tsp
• butter, melted - 1/4 c
• 5 medium tart apples, pared and thinly sliced - 4 c
• Beat eggs with electric mixer until thick and light

How to make washington apple cake:

Preheat oven to 350°. Beat eggs with electric mixer until thick and light. Combine sugar and oil; pour into eggs with mixer on medium speed. In a separate bowl, stir together flour, cinnamon, baking soda and salt. Add to egg mixture. Add vanilla and

Recipe categories: Desserts, Cakes, Apple.