Tuna cream cheese dip
Tuna cream cheese dip
Ingredients/Components
- pkg - 1 oz
- sour cream - 3 Tbsp
- lemon juice - 1 Tbsp
- garlic powder - 1/4 tsp
- Worcestershire sauce - 1 tsp
- salad dressing or mayonnaise - 3 Tbsp
- can tuna, drained - 1 item
- grated onion or dry onion soup mix - 2 Tbsp
How to make tuna cream cheese dip:
Soften cream cheese at room temperature. Put cream cheese in a bowl and mash smooth with a fork. Add tuna, flake and mix with cheese. Add other ingredients and mix until well blended. Refrigerate. Serve with chips or veggies. Also good as spread forRecipe categories: Appetizers, Dips, Tuna.
Rating:
Related ingredients:
sugar, cinnamon, cream cheese, sour cream, salt, flour, water, bisquick, powdered sugar to taste
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