Tropical punch

Tropical punch

Ingredients/Components

• sugar - 1 c
• water
• ginger ale - 1 qt
• cans pineapple juice - 3 oz
• cans frozen orange juice, thawed - 2 oz
• cans frozen lemonade, thawed - 3 oz

How to make tropical punch:

In large punch bowl, mix pineapple juice, lemonade, water and sugar. Add ginger ale to mixture just before serving. Garnish with orange slices, cherries and ice ring. Serves 75.

Recipe categories: Low protein, Drinks, Punch beverage.