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7-up salad

7-up salad

7-up salad
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CookItEasy.net
CookItEasy.net
7-up salad photo 1
7-up salad photo 2

Ingredients/Components

  • sugar - 1/2 c
  • pkg - 6 oz
  • butter or margarine - 2 Tbsp
  • flour - 2 Tbsp
  • boiling water - 2 c
  • egg - 1 item
  • miniature marshmallows - 2 c
  • container Cool Whip - 8 oz
  • Add 7-Up
  • can crushed pineapple, drained but save juice - 20 oz
  • bottle 7-Up, chilled - 16 oz
  • large bananas, cut into small pieces - 2 item

How to make 7-up salad:

Dissolve jello in hot water; cool. Add 7-Up. Pour in 9 x 13 pan. Cool until congealing begins. Add pineapple, bananas and marshmallows. When congealed, frost with dressing.Dressing for 7-Up Salad:1 c. pineapple juice1/2 c. sugar2 Tbsp. flour1 egg2 Tbsp. butter or margarine8 oz. container Cool Whip Blend sugar and flour. Moisten with pineapple juice; add beaten egg. Cook slowly, stirring to prevent sticking. (Can use microwave.) When thick, add butter and cool. Add Cool Whip, blending thoroughly. Frost salad and refrigerate until serving time.

Recipe categories: Pineapple, Salads, Tropical fruits.

Rating:
7-up salad
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
can crushed pineapple, cool whip, catsup, cranberries, stick margarine, melted, can eagle brand milk, cherry jell-o, can crushed pineapple do not drain, pretzels, large can mandarin oranges, drained
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