Tomato pie

Tomato pie

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • mayonnaise
  • Cheddar cheese - 1 c
  • sprinkle of basil - 1 item
  • sprinkle of salt and pepper - 1 item
  • firm tomatoes, sliced 1 1/2-inches thick - 2 item
  • deep dish pie crust, partially baked - 1 item
  • sprinkle of 3 sprigs green onions

How to make tomato pie:

Topping:1 c. mayonnaise1 c. Cheddar cheese Partially cook pie crust and line with tomatoes. Sprinkle basil, salt, pepper and green onions over tomatoes. Topping: Mix together mayonnaise and Cheddar cheese and pour over tomatoes. Bake at 350

Recipe categories: Lunch/snacks, Side dish, Vegetables.

Rating:
Tomato pie
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT50M
Total Time: PT50M


Cause of complaint:

Related ingredients:
butter, egg, slightly beaten, margarine, salad oil, whole wheat flour, ground beef, large potatoes, diced, 1 stick margarine, can crescent dinner rolls, loaves frozen white bread dough
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