Toll house pie

Toll house pie

Toll house pie

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CookItEasy.net
CookItEasy.net
Toll house pie photo 1
Toll house pie photo 2
Toll house pie photo 3

Ingredients/Components

  • eggs - 2 item
  • all-purpose flour - 1/2 c
  • sugar - 1/2 c
  • light brown sugar - 1/2 c
  • 1/2 sticks butter, softened - 1 item
  • chopped walnuts - 1 c
  • semi-sweet chocolate chips - 1 c
  • deep pie shell unbaked - 1 item

How to make toll house pie:

Preheat oven to 325°. Beat eggs until foamy. Add flour, sugar, brown sugar and butter. Stir walnuts and chips in. Bake 55 to 60 minutes.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Toll house pie
3
Average rating: 3 of 5, total votes: 5
Cook. Time: PT1H15M
Total Time: PT1H15M


Cause of complaint:

Related ingredients:
graham cracker crumbs, cream cheese, cooking oil, bag coconut, stick margarine, melted and cooled, instant banana pudding, confectioners sugar, box pillsbury plus yellow cake mix, apples or as many as needed per person, confectioners sugar about 3 3/4 c
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