Tea syrup
Tea syrup
Ingredients/Components
- sugar - 3 c
- water - 1 qt
- lemons juice only - 3 item
- fresh tea leaves - 2 c
How to make tea syrup:
Boil sugar and water 5 minutes, then pour on tea leaves and lemons. Let stand 6 hours or overnight. Strain and put in jar in a cool place. Use 2 tablespoons in a glass of water.Recipe categories: Low protein, Drinks, Low fat.
Rating:
Related ingredients:
sugar, vanilla, milk, flour, water, oil, crisco oil, tang, box butter pecan cake mix, can natural pumpkin
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