Tea cakes

Tea cakes

Tea cakes

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CookItEasy.net
CookItEasy.net
Tea cakes photo 1
Tea cakes photo 2
Tea cakes photo 3

Ingredients/Components

  • sugar - 1 c
  • flour
  • butter - 1/2 c
  • soda - 1/2 tsp
  • egg - 1 item

How to make tea cakes:

Cream butter, add sugar and cream. Add egg and mix. Sift soda with flour and mix. Flatten out small ball of dough on floured board and roll thin. Cut in desired shapes. Bake at 350 degrees until golden brown.

Recipe categories: Desserts, Breads, Coffee cakes.

Rating:
Tea cakes
3.2
Average rating: 3.2 of 5, total votes: 9
Cook. Time: PT25M
Total Time: PT25M


Cause of complaint:

Related ingredients:
vanilla, flour, oil, peanut butter, light brown sugar, box yellow cake mix, box yellow or white cake mix, can diced pineapple, regular-size cake, cut into medium-size pieces, boxes 12 - 4 oz ice cream sandwiches
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