Tamale pie
Tamale pie
Ingredients/Components
- milk - 1 c
- salt
- eggs, well beaten - 2 item
- clove garlic, minced - 1 item
- chili powder - 2 Tbsp
- ground beef - 1 lb
- grated Cheddar cheese - 1 c
- fat - 1 Tbsp
- pitted ripe olives - 18 item
- small onion, minced - 1 item
- tomatoes - 1 can
- corn meal - 1 c
- whole kernel corn, drained - 1 can
- bulk sausage - 1/4 lb
How to make tamale pie:
Heat oven to 350°. Saute onions and garlic in hot fat until yellow. Add meat and brown. Pour off excess fat. Add vegetables and seasonings, bring to a boil. Pour mixture into a deep casserole. Press olives into meat. Combine corn meal, milk andRecipe categories: Main dish, Casseroles, Beef.
Rating:
Related ingredients:
flour, water, stick butter, ground turkey, 6 oz, hamburger, shrimp, frying chicken, cut in pieces, pink salmon, cans artichoke hearts, drained and halved
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