Home » Main dish » Taco lasagna

Taco lasagna

CookItEasy.net Team

CookItEasy.net

support@cookiteasy.net

Ingredients/Components

ground beef - 1 lb
cup chopped onion - 1/2 item
cup chopped green pepper - 1/2 item
cup water - 2/3 item
envelope taco seasoning - 1 item
15 oz can black beans, rinsed and drained - 1 item
14 1/2 oz can Mexican diced tomatoes, undrained - 1 item
flour tortillas 8 inches - 6 item
16 oz can refried beans - 1 item
cups shredded Mexican cheese blend - 3 item

How to make taco lasagna:

In a large skillet, cook the beef, green pepper and onion over medium heat until meat in no longer pink; drain. Add water and taco seasoning; bring to a boil. Reduce heat; simmer, uncovered, for 2 minutes. Stir in black beans and tomatoes. Simmer, uncovered, for 10 minutes.

Place two tortillas in a greased 13 x 9 x 2 inch baking dish. Spread with half of refried beans and beef mixture; sprinkle with 1 cup of cheese. Repeat layers. Top with remaining tortillas and cheese. Cover and bake at 350 degrees for 25-30 minutes or until heated through and cheese is melted. Serves 9.

Recipe categories: Main dish, Ground beef, One Dish meal.

Rating:

3.6

Average rating: 3.6, total votes: 9

Complain about this recipe

Related ingredients:

sugar, eggs, milk, sour cream, salt, water, honey, chopped onion