Sweet/sour meatballs
Sweet/sour meatballs
Ingredients/Components
- milk - 1/2 c
- salt - 1/2 tsp
- egg - 1 item
- dry mustard - 1/4 tsp
- pepper - 1/8 tsp
- Worcestershire sauce - 1 tsp
- garlic salt - 1/4 tsp
- chopped onion - 2 Tbsp
- ground beef - 1 lb
- bread crumbs - 1/3 c
- grape jelly - 10 oz
- juice from 1 lemon
- Bake at 400° for 20 minutes
How to make sweet/sour meatballs:
Combine; shape into small balls. Bake at 400° for 20 minutes.Sauce:12 oz. chili sauce10 oz. grape jelly juice from 1 lemonRecipe categories: Appetizers, Main dish, One Dish meal.
Rating:
Related ingredients:
sugar, cream cheese, milk, sour cream, salt, bisquick, can cream of mushroom soup
You may be interested in these recipes: