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Sweet and sour pork

Sweet and sour pork
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • lean pork, cut in strips - 2 lb
  • green pepper, cut in strips - 1 item
  • medium onion, sliced - 1/2 item
  • cornstarch - 2 Tbsp
  • pineapple chunks reserve juice - 2 c
  • vinegar cider - 1/4 c
  • water - 1/4 c
  • soy sauce - 1 Tbsp
  • salt - 1/2 tsp
  • brown sugar, packed - 1/4 c

How to make sweet and sour pork:

Place pork in crock-pot. Add pepper and onions. In bowl, mix brown sugar and cornstarch. Add 1 cup reserved pineapple juice, the vinegar, water, soy sauce and salt. Blend until smooth. Pour over meat and vegetables. Cover and cook on low 5 to 7 hours.

One hour before serving, add pineapple chunks. Stir into meat and sauce. Serve over chow mein noodles or rice.

Recipe categories: Pineapple, Main dish, Pork.

Rating:
Sweet and sour pork
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT1H15M
Total Time: PT1H15M


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