Sweet and sour kielbasa
Sweet and sour kielbasa
Ingredients/Components
- jar grape jelly - 1 lb
- cranberry sauce - 1 c
- sausage turkey, beef or regular kielbasa - 3 lb
How to make sweet and sour kielbasa:
In a crock-pot slice sausage (small). Mix grape jelly with cranberry sauce. Pour over sliced kielbasa. Turn on low for 8 hours. Can also be made in slow cooker; cook on low.Recipe categories: Main dish, One Dish meal, Rice.
Rating:
Related ingredients:
butter or margarine, total, olive oil, medium onions, sliced, cooked brown rice, commercial oil-free italian dressing, large leeks, white beans small, soaked overnight, precooked noodles, aubergines, sliced to 1/2-inch thickness
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