Sugar-free apple pie

Sugar-free apple pie

Ingredients/Components

• cinnamon - 2 tsp
• cornstarch - 2 Tbsp
• margarine - 1 Tbsp
• apples - 6 c
• can frozen concentrated apple juice - 1 item

How to make sugar-free apple pie:

Bring first three ingredients to a boil; simmer for 5 minutes. Add margarine. Mix the cornstarch with a little cold water until dissolved and add this to mixture. Pour into unbaked pie crust; top with crust. Bake at 350° until top crust browns.

Recipe categories: Desserts, Pie, Pies and tarts.