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Stuffed cabbage

Stuffed cabbage
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • salt - 1/2 tsp
  • nutmeg - 1/8 tsp
  • chopped onion - 1/4 c
  • ground beef - 1 lb
  • black pepper - 1/4 tsp
  • cooked rice - 1 c
  • large cabbage leaves - 8 item
  • dill seed - 1 Tbsp

How to make stuffed cabbage:

Wash 8 large cabbage leaves. Steam until limp. Mix remaining ingredients well. Spoon 1/8 of mixture in each leaf. Start rolling from core end. Fold side of leaf to center. Pour rolls, seam side down, into an 8 x 8-inch glass baking dish. Dissolve 1 chicken bouillon cube in 1 cup water; pour over rolls. Cover and cook until fork-tender (about 350° in oven for about 35 to 45 minutes).

Recipe categories: Side dish, Main dish, Ground beef.

Rating:
Stuffed cabbage
2.3
Average rating: 2.3 of 5, total votes: 3
Cook. Time: PT3H
Total Time: PT3H


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Related ingredients:
sugar, pkg, salt, butter, grated carrots, lemon juice, can cream of chicken soup, cherry tomatoes, loaf sourdough french bread
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