Steak diane

Steak diane

Steak diane

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CookItEasy.net
CookItEasy.net
Steak diane photo 1
Steak diane photo 2
Steak diane photo 3

Ingredients/Components

  • butter or margarine - 2 Tbsp
  • salt - 1/8 tsp
  • lemon juice - 1 tsp
  • garlic powder - 1/8 tsp
  • Worcestershire sauce - 1 tsp
  • parsley - 2 Tbsp
  • finely chopped onion - 2 Tbsp
  • cup butter or margarine - 1/4 item
  • cup thinly sliced fresh mushrooms - 1/2 item
  • beef tenderloin, cut into 8 slices - 1 lb

How to make steak diane:

Melt butter in small saucepan. Add mushrooms, onion, garlic powder, salt, lemon juice and Worcestershire sauce. Cook and stir until mushrooms are tender. Add parsley; keep sauce warm.

In medium skillet, melt 2 Tbsp. butter. Cook tenderloin slices over medium high heat to medium doneness, turning meat once. This takes 3 - 4 minutes.

Serve tenderloin slices with mushroom butter.


Recipe categories: Main dish, Beef, Steak.

Rating:
Steak diane
4.2
Average rating: 4.2 of 5, total votes: 6
Cook. Time: PT15M
Total Time: PT15M


Cause of complaint:

Related ingredients:
eggs, salt, flour, salt and pepper to taste, can cream of mushroom soup, ground black pepper
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