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Spinach ricotta pie

Spinach ricotta pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • salt - 1/4 tsp
  • garlic powder - 1/8 tsp
  • pepper - 1/8 tsp
  • grated Parmesan cheese - 2 Tbsp
  • chopped tomato - 3/4 c
  • Italian seasoning - 1 tsp
  • minced onion - 1 Tbsp
  • low-fat Ricotta cheese - 3/4 c

How to make spinach ricotta pie:

Preheat oven to 350°. Mix spinach and onion; set aside. Beat cheeses and seasonings in a small bowl at medium speed with an electric mixer until well blended. Stir in spinach mixture. Spread into a 9-inch pie plate. Bake 15 to 20 minutes or until thoroughly heated. Top with remaining ingredients (cheese and tomato). Serve with bagel chips or crisp crackers. Enjoy.

Recipe categories: Spinach, Main dish, Savory pies.

Rating:
Spinach ricotta pie
3.4
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT1H5M
Total Time: PT1H5M


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