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Spinach and spaghetti casserole

Spinach and spaghetti casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • sour cream - 1/2 c
  • grated Parmesan cheese - 2 Tbsp
  • salt - 1/2 tsp
  • Monterey Jack cheese, shredded - 2 c
  • spaghetti, cooked and drained - 4 oz
  • beaten egg - 1 item
  • milk - 1/4 c
  • dried onion - 2 tsp
  • Parmesan cheese - 2 Tbsp

How to make spinach and spaghetti casserole:

Cook and drain spinach and combine egg, sour cream, milk and first 2 tablespoons Parmesan cheese. Add cheese, drained spinach and spaghetti. Bake in 10 x 2 x 6-inch casserole for 15 minutes covered at 350°. Add rest of Parmesan cheese. Bake covered for 15 minutes at 350°. Then uncovered for 15 to 20 minutes or more.

Recipe categories: Spinach, Casseroles, Spaghetti.

Rating:
Spinach and spaghetti casserole
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT1H5M
Total Time: PT1H5M


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chopped pecans, pkg, milk, chopped nuts, chopped walnuts, cool whip, miniature marshmallows, radishes
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