Spinach
Spinach
Ingredients/Components
- salt - 3 tsp
- oil - 1/4 c
- vinegar - 3 Tbsp
- sliced bacon - 1 lb
- whole onion, chopped - 1 item
- 10 can spinach
How to make spinach:
Drain spinach; then chop onion. Add oil to skillet and saute onion and bacon. Add spinach to onion and bacon. Add salt and vinegar; cook on low heat for 20 minutes.Recipe categories: < 15 mins, Time to make, Vegetables.
Rating:
Related ingredients:
sugar, eggs, vanilla, sour cream, butter or margarine, oil, vinegar, can stewed tomatoes, can refried beans
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