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Sour cream coffee cake

Sour cream coffee cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cinnamon
  • eggs - 3 item
  • vanilla - 1 tsp
  • sour cream - 1 c
  • salt - 1/2 tsp
  • chopped nuts - 1/2 c
  • brown sugar - 3/4 c
  • baking powder - 2 tsp
  • baking soda - 1 tsp
  • sifted flour
  • margarine - 1 c

How to make sour cream coffee cake:

Filling:2 tsp. cinnamon3/4 c. brown sugar1/2 c. chopped nuts Sift dry ingredients. Cream butter and sugar. Add eggs. Add vanilla and blend. Add dry ingredients alternately with sour cream. Turn half of batter into a well-greased and floured 13 x 9 x 2-inch pan. Sprinkle half sugar mixture. Top with remaining batter and balance of sugar nut mixture. Can also be baked in 10-inch tube pan. Bake at 375° for 30 minutes in a 13 x 9 x 2-inch pan. Drizzle with confectioners sugar icing.

Recipe categories: Breads, Breakfast, Coffee cakes.

Rating:
Sour cream coffee cake
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
sugar, eggs, milk, salt, melted margarine
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