Soft and chewy peanut butter cookies
Soft and chewy peanut butter cookies
Ingredients/Components
- salt - 1/4 tsp
- baking soda - 2 tsp
- all-purpose flour - 2 c
- large eggs - 3 item
- butter or margarine, softened - 1 c
- white sugar
- creamy peanut butter - 1 c
- pure vanilla extract - 1 tsp
- dark brown sugar, firmly packed
How to make soft and chewy peanut butter cookies:
Preheat oven to 300°. In medium bowl, combine flour, soda and salt. In large bowl, blend sugars using an electric mixer set at medium speed. Add butter and mix to a firm, grainy paste, scraping the sides of the bowl. Add eggs, peanut butter and vaRecipe categories: Desserts, < 60 mins, Cookie and brownie.
Rating:
Related ingredients:
sugar, eggs, butter, egg yolks, shortening, yellow cake mix, can crushed pineapple undrained, box german chocolate cake mix, chocolate wafers, finely crushed, zucchini, peeled and sliced like apples
You may be interested in these recipes: