Snickers cake
Snickers cake
Ingredients/Components
- pkg - 1 oz
- milk - 1/3 c
- stick margarine - 1 item
- chocolate chips - 3/4 c
- German chocolate cake mix - 1 item
- chopped pecans or salted peanuts - 1 c
How to make snickers cake:
Prepare cake mix according to directions on box. Pour half of mixture into a greased 9 x 13-inch pan. Bake at 350° for 20 minutes. Mix caramels, margarine and milk. Pour this over baked crust. Sprinkle chips and nuts on this. Pour the rest of the batter on top. Bake 20 minutes at 350° and then 10 minutes at 325°.Recipe categories: Desserts, Cakes, Fruit.
Rating:
Related ingredients:
sugar, cinnamon, can cherry pie filling
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