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Slow cooker chili

Slow cooker chili

Slow cooker chili
,
CookItEasy.net
CookItEasy.net
Slow cooker chili photo 1
Slow cooker chili photo 2
Slow cooker chili photo 3

Ingredients/Components

  • salt - 1 tsp
  • chili powder - 1 to
  • can tomato sauce - 8 oz
  • Tabasco sauce - 1/2 3/4
  • large onion, chopped medium fine - 1 item
  • beef chuck, cut in 1/2 to 1-inch cubes - 2 lb
  • each cans red kidney beans be sure to drain thoroughly - 2 lb

How to make slow cooker chili:

In an electric slow cooker, stir together all ingredients. Cover and cook on high for 4 to 5 hours (or on slow for 8 to 10 hours) or until beef is tender. Makes 6 servings.

Recipe categories: Main dish, One Dish meal, Chili.

Rating:
Slow cooker chili
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT8H20M
Total Time: PT8H20M


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Related ingredients:
cooked shrimp, whole chicken, rice, breadcrumbs, to 8 pork chops, pork loin roast, armour golden star ham, fryer size chicken, cooked and deboned, london broil, boneless round or chuck roast
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