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Shrimp mousse

Shrimp mousse
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • salt and pepper to taste - 1 item
  • mayonnaise - 1 c
  • can tomato soup - 1 item
  • onion, chopped fine - 1/2 c
  • celery, chopped fine - 1/2 c
  • envelope Knox gelatine - 1 item
  • frozen shrimp - 2 cans

How to make shrimp mousse:

Combine soup (undiluted), cream cheese, mayonnaise, gelatine, salt and pepper in a saucepan over low heat; blend until smooth. Stir in shrimp, celery and onion. Pour into well-greased mold and chill 4 hours or overnight. Unmold and serve on lettuce leaves with Ritz crackers and seafood sauce.

Recipe categories: Appetizers, Main dish, Shrimp.

Rating:
Shrimp mousse
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, cream cheese, pkg, sour cream, powdered sugar, lemon juice, large mushrooms
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