Shrimp dip
Shrimp dip
Ingredients/Components
- pkg - 1 oz
- dash of garlic powder - 1 item
- onion salt - 1/8 tsp
- fresh lemon juice - 3 Tbsp
- Dr - 1/4 c
- can shrimp, drained - 1 oz
- to 4 drops Tabasco sauce - 3 item
How to make shrimp dip:
Place 1/2 can shrimp and remaining ingredients in blender or electric mixer; blend until fluffy and smooth. Coarsely chop remaining shrimp; fold into mixture. Keep refrigerated until ready to serve with favorite crackers.Recipe categories: Appetizers, Dips, Shrimp.
Rating:
Related ingredients:
sugar, pkg, chopped nuts, boiling water, stick butter
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