Shrimp dip
Shrimp dip
Ingredients/Components
- cream cheese - 6 oz
- lemon juice - 2 Tbsp
- chopped onion - 1/2 c
- chopped celery - 1/2 c
- mayonnaise - 1 c
- can tomato soup - 1 item
- fresh boiled - 3 cans
- Knox unsweetened gelatine
How to make shrimp dip:
Mix cream cheese and soup together until well blended over medium heat. Remove from heat; add other ingredients. Chill 4 hours. Can be used in a mold.Recipe categories: Appetizers, Dips, Shrimp.
Rating:
Related ingredients:
cream cheese, pkg, pecans, ground beef, small onion, chopped, dried beef, finely chopped, canned shrimp, squash, shredded
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