Shrimp dip
Shrimp dip
Ingredients/Components
- pkg - 1 oz
- lemon juice - 1 Tbsp
- chopped celery - 1/2 c
- chopped onions - 2 tsp
- mayonnaise - 1/2 c
- can shrimp - 1 oz
How to make shrimp dip:
Mix all the ingredients until well blended. Refrigerate. Remove 1/2 hour before serving. Serve with chips or crackers.Recipe categories: Appetizers, Dips, Shrimp.
Rating:
Related ingredients:
sugar, cream cheese, vanilla, chopped pecans, milk, vinegar, lemon juice, can artichoke hearts, drained, chopped and measured
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