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Shepherd pie

Shepherd pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • ground meat
  • mushroom soup - 1 (10
  • cans green beans or any leftover vegetable - 2 oz
  • leftover mashed potatoes warmed - 3 c

How to make shepherd pie:

Brown meat in skillet. Drain off fat. In a 13 x 9 x 2-inch baking dish, mix meat with soup and spread evenly. Spread the vegetable(s) evenly over meat mixture. Spread warmed leftover mashed potatoes over vegetable layer. Heat in 400° oven about 30 minutes or until it is bubbly and potatoes are desired brownness.

Recipe categories: Main dish, Beef, One Dish meal.

Rating:
Shepherd pie
3.1
Average rating: 3.1 of 5, total votes: 8
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
eggs, pkg, sour cream, butter or margarine, salt, onion soup mix, soft bread crumbs
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