Scalloped apples
Scalloped apples
Ingredients/Components
- sugar - 3 Tbsp
- cinnamon - 1/2 tsp
- butter - 1 Tbsp
- nutmeg - 1/2 tsp
- all-purpose flour
- cooking apples, pared and sliced - 4 item
How to make scalloped apples:
Combine sugar, flour and spices; sprinkle over apples. Mix gently. Pour into greased casserole dish. Sprinkle butter over top. Bake at 350° for 50 to 55 minutes. Serve with breakfast or as accompaniment to pork or chicken dishes.Recipe categories: Desserts, Apple, Side dish.
Rating:
Related ingredients:
granulated sugar, flour, water, sticks oleo, 25 oz, miracle whip, box yellow cake mix, can pineapple tidbits, lemon jell-o, box sugar-free cherry jell-o
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