Easy butterscotch chip chocolate cookies
Easy butterscotch chip chocolate cookies
Ingredients/Components
- eggs - 2 item
- vegetable oil - 1/2 c
- 12 oz - 2 c
- 25 oz
- chopped pecans optional - 1/2 c
How to make easy butterscotch chip chocolate cookies:
Combine cake mix, oil and eggs in large bowl. Stir in chips and pecans. Drop by rounded tablespoonfuls onto ungreased cookie sheet. Bake in preheated oven at 350° for 8 to 10 minutes or until centers are just set. Let stand for 2 minutes; remove to wire racks to cool completely. Makes about 3 1/2 dozen cookies.Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.
Rating:
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