Sausage balls
Sausage balls
Ingredients/Components
- Bisquick - 1/2 1
- shredded Cheddar cheese - 1 c
- bulk breakfast sausage - 1 lb
How to make sausage balls:
Wet hands to mix ingredients. Keep hands wet to shape balls. Bake at 350° for half hour.Recipe categories: Appetizers, High calcium, High in....
Rating:
Related ingredients:
cream cheese, pkg, milk, salt, water, heavy cream, american cheese, chopped green onions
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