Sausage balls
Sausage balls
Ingredients/Components
- baking powder - 1/2 tsp
- hot water - 3/4 c
- egg, beaten - 1 item
- finely chopped onion - 1/2 c
- finely chopped celery - 1/2 c
- hot sausage - 1 lb
- bag Pepperidge Farm stuffing mix - 1 (7
How to make sausage balls:
Mix stuffing mix and hot water. Break sausage in small pieces and add to stuffing mix. Stir in rest of ingredients. Make into small patties. Bake in covered pan for 10 minutes at 400°, then at 350° for 30 minutes.Recipe categories: Appetizers, High calcium, High in....
Rating:
Related ingredients:
cream cheese, pkg, sour cream, bisquick, biscuit mix, garlic powder, soy sauce
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