Sausage balls
Sausage balls
Ingredients/Components
- Bisquick - 2 c
- grated Cheddar cheese - 1/2 lb
- pork sausage - 1 lb
How to make sausage balls:
Let sausage and cheese get soft. Mix well with Bisquick. Form into small balls. Place in pan. Bake until brown, about 30 minutes at 400°.Recipe categories: Appetizers, High calcium, High in....
Rating:
Related ingredients:
sugar, pkg, milk, salt, dairy sour cream, egg, margarine, lemon juice, pepper, soft bread crumbs
You may be interested in these recipes: