Sausage balls
Sausage balls
Ingredients/Components
- Bisquick - 3 c
- sausage - 1 lb
- water if necessary - 1 Tbsp
- coon or sharp Cheddar cheese - 16 oz
How to make sausage balls:
Mix all ingredients. Shape into balls. Cook at 350° for 20 to 30 minutes until browned on top. Yields 5 dozen small balls.Recipe categories: Appetizers, High calcium, High in....
Rating:
Related ingredients:
cream cheese, pkg, sour cream, salt, flour, velveeta cheese, dry white wine, can green chilies and tomatoes
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